Grilled Trout with Lemon Butter This recipe for Grilled Trout with Lemon Butter is a simple and delicious way to cook fish, especially if you’re in a hurry! Print Pin Grilled Trout with Lemon Butter Course Main Course Servings 6 People Ingredients6 Brook Trout1 Tbs Green Onion (finely minced)1 Tsp Salt1 Cup Butter or Margarine (melted)2 Tsp Lemon Juice1 Dash Pepper6 Parsley Sprigs InstructionsCombine green onions, salt, butter, lemon juice, and pepper.Brush inside and outside of trout with mix.Wrap each in aluminum foil and secure edges tightly.Cook at LOW for 25-30 minutes or until fish flakes with a fork. Baste frequently with remaining butter mix.Open foil to let barbecue smoke during the final 5 minutes. mhpgrillparts2019-10-03T14:46:23+00:00 Share This Story, Choose Your Platform! FacebookTwitterLinkedInEmail Related Posts Smoked Pulled Pork Gallery Smoked Pulled Pork | 0 Comments When All Else Fails… Gallery When All Else Fails… | 0 Comments Italian Breaded Pork Chops Gallery Italian Breaded Pork Chops | 0 Comments Creamy Grilled Potato Salad Gallery Creamy Grilled Potato Salad | 0 Comments Beer Brined BBQ Chicken Gallery Beer Brined BBQ Chicken | 0 Comments Leave A CommentYou must be logged in to post a comment.